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Spelt Wholemeal Bread Mix

AU$17.95
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In stock
Product Details

Spelt is an ancient grain with a gentle gluten which is easily digestible. Our very own Risen Flour bread mix is a wonderfully light loaf with high volume and is ideal for bread machine use and to make by hand.

NUTRIENT AVERAGE QUANTITY PER 100g
Energy 1500kj
Protein Total 13g
Fat , total 1.7g
- Saturated 0.5g
Carbohydrate 68.8g
- Sugars 0.2g
Sodium 722mg

Ingredients: Spelt Flour, Iodised Salt, Canola Oil , Full Fat Soy Flour, Wheat Flour Sodium Stearoyl Lactylate Panodan Datem, Dimodan, Ascorbic Acid, Pentopan Mono BG, Novomyl 3D BG, Fungamyl 4000 SG


Spelt grown in Australia.

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Spelt Wholemeal Bread Mix
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