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Natural Bread Improver

AU$9.00
Weight
In stock
Product Details

Our natural improver will help your loaf of bread produce a crumb that is less crumbly, take longer to stale and have a lighter texture. Just add to your flour when making your bread from scratch. There is no need to add bread improver to our bread mixes. IF YOU REQUIRE THIS PRODUCT IN LARGER QUANTITIES PLEASE LET US KNOW, WE WILL GLADLY HELP YOU.

NUTRIENT AVERAGE QUANTITY PER 100g
Energy 2020kj
Protein Total 15.1g
Fat , total 42.3g
- Saturated 33.2g
Carbohydrate 26.9g
- Sugars 4.5g
Sodium 819mg

Ingredients: Full Fat Soy Flour, Wheat Flour, Sodium Stearoyl Lactylate Panodan Datem, Dimodan, Ascorbic Acid, Pentopan Mono BG, Novomyl 3D BG, Fungamyl 4000 SG

Allergens: These may be present: Traces of Soya Eggs, Milk sesame seeds & Tree nuts, Legumes (Lupin)& gluten, which are prepared at the same facility.


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