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Gluten-free Bread Flour and Bread Mixes

A range of delicious alternatives

Finding gluten-free options for baking bread has never been easier with our wheat-flour alternatives. These finely-milled flours & bread mixes, include rice flour, buckwheat and Lupin to name a few. They can perform similarly to wheat bread with the right ingredients in terms of results, while also ensuring that everyone can enjoy your bake, regardless of dietary requirements.

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